HR_flankenribs.jpg
HR_flankenribs2.jpg
HR_flankenribs.jpg
HR_flankenribs2.jpg

Flanken (short) Ribs

$12.00
Sold Out

Flanken ribs are beef short ribs that have been cut across the bone instead of between the bone. They cook slowly in an oven and become fall apart tender.

  • 4-6 ribs per package

  • weight: .1/4 - 1/2 lb each rib

  • serves 4-5 people

  • Dry-aged Beef

  • 100% USA Washington, single-sourced beef

  • Ranch Raised at Huntzinger Ranch in Royal City

  • USDA Inspected and Labeled

  • Hand cut, individually wrapped and Cryovac sealed

Add To Cart

Flanken ribs are beef short ribs that have been cut across the bone instead of between the bone. They cook slowly in an oven and become fall apart tender.

  • 4-6 ribs per package

  • weight: .1/4 - 1/2 lb each rib

  • serves 4-5 people

  • Dry-aged Beef

  • 100% USA Washington, single-sourced beef

  • Ranch Raised at Huntzinger Ranch in Royal City

  • USDA Inspected and Labeled

  • Hand cut, individually wrapped and Cryovac sealed

Flanken ribs are beef short ribs that have been cut across the bone instead of between the bone. They cook slowly in an oven and become fall apart tender.

  • 4-6 ribs per package

  • weight: .1/4 - 1/2 lb each rib

  • serves 4-5 people

  • Dry-aged Beef

  • 100% USA Washington, single-sourced beef

  • Ranch Raised at Huntzinger Ranch in Royal City

  • USDA Inspected and Labeled

  • Hand cut, individually wrapped and Cryovac sealed